Apple & Walnut Salad

By nc | February 17, 2022

mixed greens, crisp granny smith apples, toasted walnuts, crumbled feta, hearts of palm & tomatoes, served with a side of red wine-oregano vinaigrette

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Buddha Bowl

By nc | February 17, 2022

shredded brussels sprouts, cabbage & kale with garbanzo beans, quinoa, cucumbers & avocado, topped with crushed peanuts & fresh lemon zest, served with a side of tahini vinaigrette

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RedWater Salad

By nc | February 17, 2022

mixed field greens, strawberries, dried cranberries, bleu cheese, candied pecans, raspberry vinaigrette

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